Bourbon Burgel: A Burger Built Around A Shot Of Bourbon

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Chicken and Sons restaurant in Sydney, Australia has devised a new concept item that combines a cup holder, booze and beef into a single burger.

The $22 ($16 US) “Bourbon Burgel” consists of an Angus beef patty, American cheese, pickles, “special sauce,” bourbon-glazed bacon, and jalapeno-bourbon barbecue sauce on a sesame bagel bun. In the middle of the burger is a cutout housing a shot of Bulleit bourbon with even more bacon.

Sounds great, but the best part is going to be nursing that beefy hangover.

(C&S via Eater)

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