Note: When readers choose to buy the awesome products featured here, we might earn affiliate commissions that support our work.

Breakfast Time: Stuffed Dumpling Snowman

“Chinese steamed dumplings with egg-bacon filling on a bed of roasted chanterelles and dusted with Gruyere flakes.”

Send your food pics to tips [at]

(via Sylvia’s Flickr)


comments powered by Disqus