They’ve finally done it. Mars Chocolate has figured out a way to to fill M&Ms with caramel, much to the enjoyment of the candy-loving public and the dentists who stand to make a lot of money off them. Speaking with CNN, Hank Izzo, vice president of research and development of parent company Mars Chocolate notes:
It was a big technological challenge for us,” said Izzo. “We never before had a M&M lentil with a true soft center, so we had to figure out how to not make the chocolate too sticky or too soft that it could collapse.
What’s more, the caramel-filled M&Ms will be a permanent member of the lineup when released in May of 2017.
Top Image: PR Newswire