The Domino’s Wisconsin 25-Cheese Pizza [Lunch Time]


For his latest project, Nick from DudeFoods made the Domino’s Wisconsin 6-Cheese pizza over four times cheesier with the addition of 19 bonus Wisconsin cheeses. Needless to say, if you are lactose intolerant your butt might explode just looking at it.

A full list of the cheeses used is available after the break.

  • 2 Year Aged Cheddar (Widmer’s Cheese Cellars)
  • 3 Year Aged Cheddar (Roelli Cheese Haus)
  • 4 Year Aged Cheddar (Widmer’s Cheese Cellars)
  • Aged Brick (Widmer’s Cheese Cellars)
  • Bandaged Cheddar (Bleu Mont Dairy)
  • Caso Bolo (Carr Valley Cheese Company)
  • Chocolate Cheese Fudge (Sugar Brook Farms)
  • Colby (Henning’s Cheese)
  • Dunbarton Blue (Roelli Cheese Haus)
  • Eagle Creek Reserve (Meister Cheese Company)
  • Fresh Mozzarella (Crave Brothers Farmstead Cheese)
  • Gran Queso (Roth Kase Cellars)
  • Marieke Gouda Foenegreek (Holland Family Cheese)
  • Pleasant Ridge Reserve (Uplands Cheese Company)
  • Red Rock (Roelli Cheese Haus)
  • Rush Creek Reserve (Uplands Cheese Company)
  • Seasonal Fall Cheddar (Otter Creek Organic Farm)
  • Wisconsin Colby Jack (DeMill)
  • Wisconsin Swiss (DeMill)

(via DudeFoods)

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