Food lovers know Halloween is a time to break out your best gross/scary/icky/macabre food creations. Forget peeled grapes as “eyeballs”, we’re talking about people who can take everyday ingredients and turn them into disgustingly delicious masterpieces.
Food blogger Yuki combined her love for Miyazaki’s Spirited Away and making “disgusting” look good with this Kaonashi (No-Face) Yakisoba. I especially love the placing of the noodles in the mouth so it looks like he’s nomming away.
Check out the entire recipe on Yukitchen.