Professional chef and Outlander fan Theresa Carle-Sanders has a website called Outlander Kitchen. The site is devoted to creating recipes for meals inspired by Diana Gabaldon’s Outlander series and she just announced a new book called Outlander Kitchen: The Official Outlander Companion Cookbook.
I took a look at some of the recipes on the site and there are lots of things that I’m sure would be really delicious. They even have booze recipes like “Jamie’s Rusty Nail” (That’s one way to get through the Wentworth Prison episode) and more whimsical ones like “Puff Pastry Boar Tusks w/ Prosciutto & Asparagus”.
I’ve selected a few examples, just to whet your appetite. Check them out below.
Fig and Barley Pudding
Claire’s Potato Fritters
Atholl Brose Iced Coffee
Puff Pastry Boar Tusk Bracelets
We have a cover! Photo by @rwellmanphoto Outlander Kitchen available for preorder online. Release date June 24, 2016 pic.twitter.com/9u70Uo0mLI
— Outlander Kitchenᵀᴹ (@OutlanderKitchn) December 8, 2015
Product Page: Hardcover (32.76) / Kindle ($13.99)