Breakfasts that combine sweet carbs like pancakes or French toast with protein are my favorite, so this recipe for French toast taquitos by Amy of Oh Bite It has moved to the top of my to-make list. Bonus: it looks easy. You bake sausage, flatten crustless bread, roll the sausage up in the bread, dip it in some batter, and fry the little taquitos in a skillet. Clean up won’t be fun, but the taquitos look so yummy that the effort is probably worth it.
Get the full recipe at Oh Bite It.