In a partnership with the collaborative restaurant resource Journee, Kellogg’s will be opening a permanent cafe in Times Square that will be focused entirely on cereal-based culinary creations.
The recipes for the new Kellogg’s Cafe were created by Milk Bar founder, chef and owner Christina Tosi, while the establishment’s simple dining room was developed by Chipman Design and decorated with chalk art by artist Steven Fragale.
The cafe is set to open at 8am on July 4th and will maintain limited hours until July 12th. Afterwards the cafe will begin its regular hours of 7am-11pm seven days a week.
Check out the menu and additional pics below.
(KNYC via Laughing Squid)