I’m sorry. I’m so, so sorry. But it looks like your burger is burning. I better get to flipping it with this nifty Doctor Who spatula, which is made from silicone and features a metal handle that’s 11 inches long. It’s even better than the sonic.
But wait. You’re probably saying to yourself, “I’m not eating a burger right now. I’m not at a barbecue. And that spatula isn’t available until October 2014. How are you doing this? What are you?”
Well… I’m a Time Lord? You’re welcome.
Product Page: ($13.99)
Behold, the Horn Dog. According to Porn Burger, it’s basically a cross between a burger and a corn dog with an added twist. It’s described thusly:
“a cut of pickled beef frank and a slice of crispy pork belly, sandwiched between two smash-cooked beef patties, dipped in a jalapeño, whole kernel corn batter, fried, and drizzled with honey.”
Now, if you read that, and you’re somehow not trying to devour your computer monitor… well, then you’re just a better human being than I am.
(Pornburger via Gizmodo)
PYT in Philadelphia is a burger joint with a knack for cooking up inventive, and slightly insane, burgers. In the past, they’ve come up with such delicious monstrosities as the deep-fried Twinkie burger, the fried peanut butter and jelly sandwich kettle chip Sriracha bun burger and the spaghetti burger. They recently released a new culinary creation, and it just might surpass anything they’ve done previously. Enter the deep fried Hot Pocket burger.
The burger features a beef patty with American cheese and a light drizzle of truffle all sandwiched between two-deep fried Hot Pockets with Philly cheese steak. The burger is only available for a limited time so grab it while you can. Also, quick aside, if you decide to actually order one of these monsters, I’d hold off from eating anything for a few days after. Your stomach will thank you.
Photo Credit: PYTBurger
Shake Shack is celebrating their 10th anniversary with some unbelievable gourmet hamburgers designed by famous chefs. The chefs include Daniel Boulud of Daniel, Daniel Humm of Eleven Madison Park, David Chang of Momofuku, April Bloomfield of The Spotted Pig and Andrew Zimmern of Bizarre Foods who all made very unique burgers for the occasion.
You will be able to try these delicious burgers at the Madison Square Park location of Shake Shake in New York City from June 9th to June 13th. Each burger will only be available for one day, and then it’ll be gone forever.
See more pictures after the break.
[click to continue…]
If you love burgers, have a penchant for bangle bracelets, and can blow lots of money to be uniquely accessorized, you can have your very own bangle burger bracelet.
The Burger Bangle comes in burger color, all black and all white.
And if you buy it, I may judge you. But check out the pictures after the break for the lolz.
[click to continue…]
Nick from Dude Foods came up with a burger recipe that sounds very appealing–at least to me: a deep-fried Doritos breaded burger. Honestly, I’m a big fan of putting chips in my sandwiches (there is nothing, I repeat, NOTHING, wrong with that), so this burger was a home-run in my book. Nick took a 1/3 pound burger patty, coated it in flour, egg and crushed Doritos and then deep-fried the meaty goodness for 30 seconds. He also piled lettuce, tomato, bacon and sour cream (interesting choice) onto the burger before indulging a bit.
On that note, Nick’s Doritos breaded burger will be served at Leff’s Lucky Town in Milwaukee starting tomorrow and ending on the 31. Buying one of these burgers helps a great cause too: One dollar from every burger will go towards Autism Speaks and their Light It Up Blue Campaign. So if you’re in the area, stop by, and if not, buy a plane ticket or hop in a car or hot air balloon and then stop by!