Crema Fritti (Fried Cream) – Lidia Bastianich Recipe
Crema Fritti: Lidia Bastianich’s Irresistible Fried Cream The first time I tasted Crema Fritti was at a small trattoria nestled in the hills outside Bologna. The air was thick with the scent of simmering ragu, and the boisterous laughter of families filled the room. I remember my Nonna Emilia urging me to try “qualcosa di … Read more