Tangcu Paigu (Chinese Sweet and Sour Pork Ribs) Recipe
Tangcu Paigu: The Sweet and Sour Ribs of Kunming Dreams The first time I tasted tangcu paigu, I was swept away. It wasn’t just the explosion of sweet, sour, and savory flavors that captivated me, but the atmosphere surrounding it. Picture this: a bustling restaurant in Kunming, China, the air thick with the murmur of … Read more